Shaved zucchini salad

Shaved zucchini salad


1 teaspoon finely grated lemon zest
3 tablespoon fresh lemon juice
3 tablespoons olive oil
1 Tablespoon Dijon mustard
1 teaspoon honey
1 teaspoon soy sauce
Salt and freshly ground black pepper
1½ pounds mixed zucchini and summer squash, thinly sliced
2 cups baby sorrel leaves or other small greens
3 tablespoons unsalted, roasted pumpkin seeds
½ ounce parmesan, finely grated
⅓ cup unsalted, roasted macadamia nuts, coarsely chopped


  1. Whisk lemon zest, lemon juice, oil, mustard, honey, and soy sauce in a large bowl; season with salt and pepper.

  2. Add zucchini and squash, sorrel, and pumpkin seeds and toss to combine.

  3. Serve salad topped with parmesan, macadamia nuts, and more pepper.

  4. **Recipe via