Macadamia snack balls

Macadamia snack balls


1 cup macadamia nut butter
3 tbsp maple syrup
1/2 cup coconut flour
1/2 cup Rolled Oats
1/4 freeze dried cranberries
1/3 macadamia nuts (whole or pieces)

*Add water as needed for consistency.


  1. Place all the ingredients into a food processor and blend until they form a cohesive mixture, with the ingredients starting to adhere together.

  2. If the mixture appears too crumbly, gradually incorporate a small amount of water until the desired consistency is achieved.

  3. Shape the mixture into your preferred size of balls.

  4. To firm them up, refrigerate the balls for approximately 30 minutes. Enjoy!

  5. **Recipe via The Food Theorists.